1/15

White-grilled Hitsumabushi

White-grilled Hitsumabushi

4,820 yen(Tax included)

One tail

2/15

Hitsumabushi

Hitsumabushi

4620 yen(Tax included)

One tail

3/15

Unaju

Unaju

4620 yen(Tax included)

One tail

4/15

Special Unadon

Special Unadon

6930 yen(Tax included)

One tail and one half

5/15

Eel bowl Take

Eel bowl Take

3850 yen(Tax included)

Three-quarters

6/15

Long grilling

Long grilling

4400 yen(Tax included)

One tail

7/15

Long-grilled half

Long-grilled half

2400 yen(Tax included)

8/15

White-grilled half

White-grilled half

2400 yen(Tax included)

9/15

Red and white assortment

Red and white assortment

4800 yen(Tax included)

One tail

10/15

Grilled liver *Limited quantity

Grilled liver *Limited quantity

1100 yen(Tax included)

11/15

Delicious

Delicious

1100 yen(Tax included)

12/15

Uzaku

Uzaku

1100 yen(Tax included)

13/15

bone crackers

bone crackers

550 yen(Tax included)

14/15

Homemade vinegared mozuku seaweed

Homemade vinegared mozuku seaweed

450 yen(Tax included)

15/15

Grilled edamame

Grilled edamame

450 yen(Tax included)

Reservations and Inquiries

TEL 03-6380-0082

Reservation

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  1. HOME
  2. FOOD

  • [Hitsumabushi]

    • White-grilled Hitsumabushi

      White-grilled Hitsumabushi

      4,820 yen(Tax included)

      One tail

    • Hitsumabushi

      Hitsumabushi

      4620 yen(Tax included)

      One tail

    • Hitsumabushi with liver *Limited quantity

      5,620 yen(Tax included)

      A tail and liver

      1/10

      Hitsumabushi with liver *Limited quantity

      5,620 yen(Tax included)

      A tail and liver

    • Premium Hitsumabushi

      6930 yen(Tax included)

      One tail and one half

      1/10

      Premium Hitsumabushi

      6930 yen(Tax included)

      One tail and one half

    • Premium Hitsumabushi with liver *Limited quantity

      7930 yen(Tax included)

      A whole tail, half a tail and liver

      1/10

      Premium Hitsumabushi with liver *Limited quantity

      7930 yen(Tax included)

      A whole tail, half a tail and liver

    • Small Hitsumabushi

      2640 yen(Tax included)

      Half Body

      1/10

      Small Hitsumabushi

      2640 yen(Tax included)

      Half Body

  • [Unadon]

    • Unaju

      Unaju

      4620 yen(Tax included)

      One tail

    • Liver and eel rice bowl

      5,620 yen(Tax included)

      A tail and liver

      1/10

      Liver and eel rice bowl

      5,620 yen(Tax included)

      A tail and liver

    • Special Unadon

      Special Unadon

      6930 yen(Tax included)

      One tail and one half

    • Special Unadon with Liver *Limited quantity

      7930 yen(Tax included)

      A whole tail, half a tail and liver

      1/10

      Special Unadon with Liver *Limited quantity

      7930 yen(Tax included)

      A whole tail, half a tail and liver

  • [Eel rice bowl]

    • Eel bowl Matsu

      4620 yen(Tax included)

      One tail

      1/10

      Eel bowl Matsu

      4620 yen(Tax included)

      One tail

    • Eel bowl Take

      Eel bowl Take

      3850 yen(Tax included)

      Three-quarters

    • Eel bowl with plum

      2640 yen(Tax included)

      Half Body

      1/10

      Eel bowl with plum

      2640 yen(Tax included)

      Half Body

    • Eel rice bowl with liver *Limited quantity

      5,620 yen(Tax included)

      A tail and liver

      1/10

      Eel rice bowl with liver *Limited quantity

      5,620 yen(Tax included)

      A tail and liver

  • [Eel dishes - single item]

    • Long grilling

      Long grilling

      4400 yen(Tax included)

      One tail

    • Long-grilled half

      Long-grilled half

      2400 yen(Tax included)

    • Shiroyaki

      4400 yen(Tax included)

      One tail

      1/10

      Shiroyaki

      4400 yen(Tax included)

      One tail

    • White-grilled half

      White-grilled half

      2400 yen(Tax included)

    • Red and white assortment

      Red and white assortment

      4800 yen(Tax included)

      One tail

    • Grilled liver *Limited quantity

      Grilled liver *Limited quantity

      1100 yen(Tax included)

    • Delicious

      Delicious

      1100 yen(Tax included)

    • Uzaku

      Uzaku

      1100 yen(Tax included)

    • bone crackers

      bone crackers

      550 yen(Tax included)

  • [Nagoya Specialty]

    • Moriguchi pickles

      600 yen(Tax included)

      Nagoya pickles that go well with eel and sake.

      1/10

      Moriguchi pickles

      600 yen(Tax included)

      Nagoya pickles that go well with eel and sake.

    • Moriguchi pickles and cream cheese

      700 yen(Tax included)

      This dish combines Moriguchi pickles with cream cheese.

      1/10

      Moriguchi pickles and cream cheese

      700 yen(Tax included)

      This dish combines Moriguchi pickles with cream cheese.

    • Deep-fried chicken wings

      70 yen(Tax included)

      A well-known Nagoya specialty.We use our secret sauce.

      1/10

      Deep-fried chicken wings

      70 yen(Tax included)

      A well-known Nagoya specialty.We use our secret sauce.

    • Doteni

      700 yen(Tax included)

      Beef tendons are simmered in red miso for hours until soft and tender.

      1/10

      Doteni

      700 yen(Tax included)

      Beef tendons are simmered in red miso for hours until soft and tender.

    • Homemade vinegared mozuku seaweed

      Homemade vinegared mozuku seaweed

      450 yen(Tax included)

    • Grilled edamame

      Grilled edamame

      450 yen(Tax included)

    • Cold tofu with plenty of condiments

      450 yen(Tax included)

      1/10

      Cold tofu with plenty of condiments

      450 yen(Tax included)

    • Soy sauce shop's rich tofu *Limited quantity

      600 yen(Tax included)

      1/10

      Soy sauce shop's rich tofu *Limited quantity

      600 yen(Tax included)

    • Soy sauce shop's yuba sashimi *Limited quantity

      600 yen(Tax included)

      1/10

      Soy sauce shop's yuba sashimi *Limited quantity

      600 yen(Tax included)